← Zimbabwe · Marondera University of Agricultural Sciences and Technology
Bachelor of Technology (Honours) in Food Processing and Technology
Marondera University of Agricultural Sciences and Technology · Marondera
About this programme
Covers food science, processing technologies, food safety standards and product development to add value to Zimbabwe's agricultural output. Graduates develop and manage food processing operations from small-scale enterprise to industrial facilities.
Entry requirement
Entry requirement: at least 9 points.
Programme facts
| Qualification | bachelors |
| Institution | Marondera University of Agricultural Sciences and Technology |
| Faculty / school | Faculty of Applied Sciences |
| Duration | 4 years |
| Location | Marondera |
| Minimum points | 9 |
| Accreditation | ZIMCHE-accredited |
| Funding / sponsorship | ZIMDEF (Zimbabwe Manpower Development Fund): government scholarships and loans for priority-field students, plus Presidential and National Scholarships (OPC) for bilateral study abroad — contact [email protected] or apply in person at provincial offices for Presidential Scholarships. |
Careers this programme leads to
Food Technologist Food Processing Engineer Quality Assurance Officer Food Safety Inspector Product Development Specialist Production Manager Regulatory Compliance Officer Agro-Processing Plant Manager Packaging Technologist Supply Chain Officer
Source
Published by https://www.muast.ac.zw.
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