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BScAgric in Animal Production Systems
Stellenbosch University · Stellenbosch
About this programme
A four-year BScAgric covering livestock production, animal nutrition, breeding, and animal-health management. Prepares graduates for livestock farming, animal-feeds, and animal-research roles.
Entry requirement
Entry requirement: at least 32 points.
Programme facts
| Qualification | BScAgric |
| Institution | Stellenbosch University |
| Faculty / school | AgriSciences |
| Duration | 4 years |
| Location | Stellenbosch |
| Minimum points | 32 |
| Accreditation | CHE-accredited |
| Funding / sponsorship | NSFAS (National Student Financial Aid Scheme): government non-repayable bursary covering tuition, accommodation, and living costs for eligible low-income South African citizens at public universities and TVET colleges — apply at nsfas.org.za. |
Careers this programme leads to
Animal Scientist Livestock Manager Animal Nutritionist Dairy Manager Beef-Feedlot Manager Poultry Production Manager Pig Production Manager Animal Breeder Animal Research Scientist Livestock Extension Officer
Source
Published by https://agric.sun.ac.za/undergraduate/.
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