← Uganda · Kyambogo University
Bachelor of Food Science and Processing Technology
Kyambogo University · Kampala
About this programme
Four-year programme in food chemistry, processing, preservation, safety and quality control for the food manufacturing industry.
Entry requirement
Entry requirement: at least 12 points.
Programme facts
| Qualification | bachelors |
| Institution | Kyambogo University |
| Faculty / school | Faculty of Science |
| Duration | 4 years |
| Location | Kampala |
| Minimum points | 12 |
| Accreditation | NCHE-accredited |
| Funding / sponsorship | Higher Education Students Financing Secretariat (formerly HESFB): Uganda government loans covering tuition and functional fees (capped UGX 7.6M/year) for first-year students at accredited institutions, priority STEM and health — apply at ilmis.go.ug. |
Careers this programme leads to
Food Technologist Food Safety Officer Quality Assurance Manager Process Engineer Product Development Officer Production Supervisor Food Analyst Research Technologist Compliance Officer Nutrition Officer
Source
Published by https://kyu.ac.ug/undergraduate-programmes/.
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