Bachelor of Science in Food Technology and Human Nutrition
Bugema University · Luweero
About this programme
Programme in food processing, food safety, dietetics and human nutrition for the food industry and nutrition services.
Entry requirement
Entry requirement: at least 10 points.
Programme facts
| Qualification | bachelors |
| Institution | Bugema University |
| Faculty / school | School of Health Sciences |
| Duration | 3 years |
| Location | Luweero |
| Minimum points | 10 |
| Accreditation | NCHE-accredited |
| Funding / sponsorship | Higher Education Students Financing Secretariat (formerly HESFB): Uganda government loans covering tuition and functional fees (capped UGX 7.6M/year) for first-year students at accredited institutions, priority STEM and health — apply at ilmis.go.ug. |
Careers this programme leads to
Food Technologist Nutritionist Dietitian Food Safety Officer Quality Assurance Officer Food Production Manager Nutrition Advisor Product Development Officer Public Health Nutritionist Food Inspector
Source
Published by https://web.archive.org/web/20190921043316/https://bugemauniv.ac.ug/2019/07/28/health-sciences/.
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