← Eswatini · University of Eswatini
BSc Environmental Health and Food Science
University of Eswatini · Kwaluseni
About this programme
A four-year programme combining environmental health with food science, focusing on food safety, hygiene, quality assurance and public health protection across the food chain. Graduates work in food safety regulation and environmental health.
Entry requirement
Entry requirement: at least 36 points.
Programme facts
| Qualification | BSc |
| Institution | University of Eswatini |
| Faculty / school | Faculty of Health Sciences |
| Duration | 4 years |
| Location | Mbabane |
| Minimum points | 36 |
| Accreditation | ESHEC Accredited |
| Funding / sponsorship | Eswatini Government Scholarship — administered by the Scholarship Selection Board (SSB) under the Ministry of Labour & Social Security; applications via the SLAS portal (slas.gov.sz). Operates as a scholarship-loan with a repayable element. |
Careers this programme leads to
Food Safety Officer Environmental Health Officer Food Quality Inspector Public Health Inspector Food Hygiene Specialist Quality Assurance Officer Sanitation Officer Health Compliance Officer Food Technologist Lecturer
Source
Published by https://www.uneswa.ac.sz/.
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