← Malawi · Malawi University of Science and Technology
Bachelor of Science in Food Science and Technology
Malawi University of Science and Technology · Thyolo
About this programme
Combines biology, chemistry, engineering and microbiology to improve food production, processing and safety. Covers food chemistry, microbiology, processing, sensory science and quality assurance.
Entry requirement
Entry requirement: 18 points or better. In Malawi a lower total is stronger, so a total at or below 18 meets this requirement.
Programme facts
| Qualification | bachelors |
| Institution | Malawi University of Science and Technology |
| Faculty / school | Malawi Institute of Technology |
| Duration | 4 years |
| Location | Thyolo |
| Maximum points (lower is better) | 18 |
| Accreditation | NCHE-accredited |
| Funding / sponsorship | HESLGB (Higher Education Students Loans and Grants Board): Malawi government tuition loans, upkeep loans, and need-based grants for eligible Malawian students at fully accredited institutions — apply via the SFMIS portal at sfmis.heslgb.mw. |
Careers this programme leads to
Food Technologist Food Scientist Quality Assurance Officer Food Safety Officer Product Development Officer Production Manager Process Technologist Nutrition Officer Laboratory Analyst Food Inspector
Source
Published by https://www.must.ac.mw/programs?level=undergraduate.
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