← Malawi · Lilongwe University of Agriculture and Natural Resources
Bachelor of Science in Food Science and Technology
Lilongwe University of Agriculture and Natural Resources · Lilongwe
About this programme
Provides knowledge and skills to innovate and improve food processing, preservation and quality assurance. Focuses on food safety, nutrition and product development.
Entry requirement
Entry requirement: 18 points or better. In Malawi a lower total is stronger, so a total at or below 18 meets this requirement.
Programme facts
| Qualification | bachelors |
| Institution | Lilongwe University of Agriculture and Natural Resources |
| Faculty / school | Faculty of Food and Human Sciences |
| Duration | 4 years |
| Location | Lilongwe |
| Maximum points (lower is better) | 18 |
| Accreditation | NCHE-accredited |
| Funding / sponsorship | HESLGB (Higher Education Students Loans and Grants Board): Malawi government tuition loans, upkeep loans, and need-based grants for eligible Malawian students at fully accredited institutions — apply via the SFMIS portal at sfmis.heslgb.mw. |
Careers this programme leads to
Food Technologist Food Scientist Quality Assurance Officer Food Safety Officer Product Development Officer Production Manager Process Technologist Quality Control Analyst R and D Officer Food Inspector
Source
Published by https://web.archive.org/web/20250709034735/https://luanar.ac.mw/luanar/students/undergraduateprograms.php?page=3&search=.
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