← Ghana · University for Development Studies
BSc Food Science and Technology
University for Development Studies · Tamale
About this programme
A four-year programme in food processing, preservation, safety and product development. Estimated aggregate cut-off.
Entry requirement
Entry requirement: 22 points or better. In Ghana a lower total is stronger, so a total at or below 22 meets this requirement.
Programme facts
| Qualification | bachelors |
| Institution | University for Development Studies |
| Faculty / school | Faculty of Agriculture, Food and Consumer Sciences |
| Duration | 4 years |
| Location | Tamale |
| Maximum points (lower is better) | 22 |
| Accreditation | GTEC-accredited |
| Funding / sponsorship | SLTF (Students Loan Trust Fund): Ghana government student loans for Ghanaian citizens in diploma or first-degree programmes at accredited institutions — apply at application.sltf.gov.gh; biometric verification at an SLTF office required. |
Careers this programme leads to
Food Scientist Food Technologist Quality Assurance Officer Product Development Officer Food Safety Officer Production Manager Research Scientist Process Engineer Nutrition Analyst Regulatory Affairs Officer
Source
Published by https://www.uds.edu.gh/academics/programmes/.
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