← Angola · Universidade Rainha Njinga a Mbande
Bachelor in Agro-Food Technology Engineering
Universidade Rainha Njinga a Mbande · Malanje
About this programme
Flagship engineering programme of the Institute of Agro-Food Technology, with 105 places reported for the 2025 intake, focused on food processing, preservation and agro-industrial production. Admission is via the entrance exam (prova de acesso).
Entry requirement
Entry requirement: at least 11 points.
Programme facts
| Qualification | Licenciatura |
| Institution | Universidade Rainha Njinga a Mbande |
| Faculty / school | Institute of Agro-Food Technology |
| Duration | 5 years |
| Location | Malanje |
| Minimum points | 11 |
| Accreditation | MESCTI |
| Funding / sponsorship | State-subsidised tuition at public universities under MESCTI, with national scholarships (bolsas de estudo) administered by INAGBE for eligible students. |
Careers this programme leads to
Food Technologist Agro-Food Engineer Food Processing Engineer Quality Assurance Manager Food Safety Officer Production Manager Product Development Specialist Food Inspector Process Engineer Agribusiness Manager
Source
Published by https://urnm.edu.ao/site/cursos/.
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